Culinary Arts, Hospitality & Tourism

Top Sommelier and Wine Tasting Courses in Montreal, Quebec – 2026 Guide

Are you passionate about wine and considering a career as a Sommelier? Montreal, a vibrant city infused with a rich culinary culture, offers some of the best Sommelier and Wine tasting courses in Canada for 2026. These programs not only enhance your tasting skills but also equip you with the knowledge necessary to thrive in the wine industry. Let’s explore some top options available in Montreal.

Why Trust Us?
As Canadian Education and career experts, we provide reliable information and insights into the best educational programs across Canada. Our detailed analysis helps aspiring sommeliers make informed decisions about their careers.


Quick Top Picks

Course Name Best For
Wine & Spirit Education Trust (WSET) Best Overall
Institut de tourisme et d’hôtellerie du Québec (ITHQ) Best Intensive
École hôtelière de la Montérégie Best for Beginners
La Société des Alcools du Québec (SAQ) Best for Professionals
Cordon Bleu Ottawa Best Online Course
Le Cordon Bleu Culinary Institute Best for Networking

Detailed Course Reviews

Wine & Spirit Education Trust (WSET)

School & Program Description
WSET offers internationally recognized Wine education programs that prepare students for a career in the wine industry. The courses are designed for all levels, making them perfect whether you’re just starting out or looking to deepen your knowledge.

Read Also:  Top Food Handler Certification in Ottawa, Ontario: 2026 Guide

Key Specs

  • Cost: $750 CAD
  • Duration: 5 weeks
  • Mode: In-person
  • Contact/URL: WSET

Pros & Cons

  • Pros:

  • Cons:

    • Higher cost compared to other programs
    • Limited class sizes

The Verdict
Choose WSET for globally recognized credentials that open doors in the wine industry.


Institut de tourisme et d’hôtellerie du Québec (ITHQ)

School & Program Description
ITHQ specializes in culinary and Hospitality education and offers an intensive sommelier program that provides foundational knowledge and Practical training.

Key Specs

  • Cost: $2,500 CAD
  • Duration: 15 weeks
  • Mode: In-person
  • Contact/URL: ITHQ

Pros & Cons

  • Pros:

    • Intensive, hands-on training
    • Renowned faculty and industry connections
    • Job placement support
  • Cons:

    • Higher overall cost
    • Time-consuming due to intensity

The Verdict
Select ITHQ for an immersive experience that prepares you for a dynamic career in Hospitality and wine.


École hôtelière de la Montérégie

School & Program Description
École hôtelière de la Montérégie provides a comprehensive sommelier training program that emphasizes both theory and practical applications.

Key Specs

Pros & Cons

  • Pros:

    • Affordable tuition
    • Good blend of theory and practice
    • Local industry connections
  • Cons:

    • Less international recognition
    • May lack advanced courses

The Verdict
Opt for École hôtelière de la Montérégie if you’re looking for a budget-friendly option with strong local ties.


La Société des Alcools du Québec (SAQ)

School & Program Description
SAQ provides courses that focus on Wine tasting and Service, making them suitable for budding sommeliers seeking practical knowledge about Quebec’s wine regulations and best practices.

Read Also:  Top Bartending Courses in Saskatoon, Saskatchewan: Best Picks for 2026

Key Specs

  • Cost: $300 CAD
  • Duration: 4 weeks
  • Mode: In-person
  • Contact/URL: SAQ

Pros & Cons

  • Pros:

    • Affordable pricing
    • Focus on local wines and Service
    • Short duration for fast learning
  • Cons:

    • Limited depth in advanced subjects
    • Less recognition outside Quebec

The Verdict
SAQ is perfect for those wanting quick, practical knowledge with a focus on local wines.


Cordon Bleu Ottawa

School & Program Description
Cordon Bleu Ottawa offers a holistic approach to Wine education, encompassing theory, tasting, and food pairing, with programs designed for both amateurs and professionals.

Key Specs

  • Cost: $1,500 CAD
  • Duration: 8 weeks
  • Mode: In-person
  • Contact/URL: Le Cordon Bleu

Pros & Cons

  • Pros:

    • World-renowned Culinary school
    • Diverse curriculum
    • Excellent networking opportunities
  • Cons:

    • Higher tuition costs
    • Competitive admission

The Verdict
Cordon Bleu is your go-to for a prestigious education and excellent networking prospects.


Comparison Table

Course Name Price Duration Certification
Wine & Spirit Education Trust (WSET) $750 CAD 5 weeks Yes
Institut de tourisme et d’hôtellerie du Québec (ITHQ) $2,500 CAD 15 weeks Yes
École hôtelière de la Montérégie $1,200 CAD 10 weeks Yes
La Société des Alcools du Québec (SAQ) $300 CAD 4 weeks No
Cordon Bleu Ottawa $1,500 CAD 8 weeks Yes

Buyer’s Guide

  1. Accreditation
    Ensure the program is accredited and recognized in the industry, which is essential for job opportunities.

  2. Curriculum
    Look for programs that cover both theory and practical aspects, including tastings and food pairings.

  3. Networking Opportunities
    Programs with good networking prospects can significantly enhance your career opportunities post-graduation.

  4. Career Support
    Consider institutions that offer job placement services or internships to gain real-world experience.

Read Also:  Top Baking & Pastry Courses in Winnipeg, Manitoba - 2026 Guide

FAQ

What qualifications do I need to become a sommelier in Canada?

Typically, a passion for wine and a background in hospitality or Food service is beneficial. Formal education, such as a sommelier course, can greatly enhance your employability.

Are there online sommelier courses available?

Yes, many institutions, including Cordon Bleu, offer online courses that can be pursued at your own pace, allowing flexibility for those with busy schedules.

How long does it take to become a certified sommelier?

The duration varies by program, but generally, it takes anywhere from a few weeks to several months, depending on the depth of study.

How much can I earn as a sommelier in Canada?

Entry-level sommeliers may earn between $35,000 to $45,000 CAD per year, while experienced sommeliers at Fine dining establishments or in retail can earn significantly more.

What is the difference between a sommelier and a wine steward?

While both roles involve serving wine, sommeliers typically have more extensive training and knowledge, often engaging with wine selection, pairing, and vintage Management.


In summary, if you are looking to immerse yourself in the world of wine, the Wine & Spirit Education Trust (WSET) stands out as the top choice for 2026. Their globally recognized certification and comprehensive curriculum make it ideal for aspiring sommeliers aiming for excellence in their career. Regardless of which course you choose, Montreal offers a vibrant environment to cultivate your passion for wine.